Nationwide Shipping
The Same Barbecue We Serve,
On Your Table Wherever You Live
Coming in November
This November, our slow-smoked barbecue starts shipping nationwide. Whole meats out of our own hickory smokers, vacuum sealed and frozen at the peak of freshness, packed in an insulated box, and on its way to your door.
How It Arrives
Every whole meat is vacuum sealed and frozen at the peak of freshness, then packed in an insulated box built for the trip. Put it straight in your freezer. Reheating instructions come in every box, so it comes to your table the way we would serve it in ours.
Where We Ship
All 48 states in the mainland U.S., plus Alaska, Hawaii, Canada, and the United Kingdom by overnight shipping.
Be First in Line
Join the Get Smoked VIP Club
VIP members get first word the day shipping opens, through our weekly newsletter and texts, along with 10% off your next visit for you and a guest and weekly promotions. Register now and you will know before anyone else.
Join the VIP Club